About Me
Tim Dondero, the co-owner and Executive Chef of Donderos’ Kitchen, is a culinary enthusiast who has taught international cooking in Atlanta and Athens for years.
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“Street Vendor Style” Corn Salsa – Salsa de Elote
“Street Vendor Style” Corn Salsa – Salsa de Elote The Mexican word “Elote” (aay-LO-tay) means fresh corn. “Mais” (my-EECE), th...
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