Savor other recipes Chef Tim published in an earlier food blog and in his newspaper articles. The index below links you to those recipes. Some links take you to the small group of recipes published in the same month as the recipe you are seeking, so you may need to navigate a little within that group to find your particular recipe.
Appetizers & Snacks
Aioli: Garlic Mayonnaise for Roasted Vegetables
Baba Ganouj, roasted eggplant spread
Bittersweet Chocolate Tapa
Braised Mushrooms à la Grecque
Cold Gazpacho
Crispy wontons with sweet-sour sauce
Double-Fish Cream Dip
Double Bean Salsa for Dipping
Egg and Sweet Pepper Salad
Fish Pâté made with Tuna
Fresh Green Salas with Fried Cheese and Mustard Herb Vinagrette
Fresh Mozzarella, Tomato, and Basil – Caprese
French Lentil Salad
Fried Cauliflower Appetizer
Gourmet ("Best Damn") Sloppy Joes
Great Guacamole
Green Beans Sautéed with Garlic and Tomato
Hot Artichoke-Cauliflower Antipasto
Hummus
Jewelled Devil Eggs
Jeweled Stuffed (Devilled) Eggs
Korean American Sesame Chicken Cakes
Lentil-Cream Dip for Maria
Lentils Sautéed with Cream (dip/salsa)
Malabari Spicy Coconut-Fried Chicken Wings
Mexican Elote
Mexican Fried Cheese
Northern Thai Pork Salad and Peanuts - Lettuce Wraps (Naem Sod)
Pâté Saxonne, Liverwurst-based Spread
Quesadillas
Quiche
Rillettes: French Charcuterie Appetizer
Roasted Beets with Goat Cheese
Roasted Stuffed Mushrooms
Roasted Zucchini "Hummus"
Sherry-Almond Cheese Ball
Shrimp Newberg
Shrimp Scampi
Smoked Salmon Dip/Spread I
Smoked Salmon Dip/Spread II
Smoked Salmon Tartare
Spanish Fish with Peppers, Olives, and Pine Nuts
Spanish Tapas Kebabs (Pinchos Morunos)
Spanish Tapas Meatballs
Spinach-Artichoke Dip
Sweet Spicy Northern Thai Pork (Nam Prik Ong)
Tangy Asiago-Almond Spread
Tangy Salmon Spread
"Terra Cotta" dip for Maria
Tomatoes Stuffed with Fruited Tuna
Triple-fish Thai Nam Ya Curry over Rice Noodles
Welsh Rabbit (aka "Rarebit")
Soups and Salads
All-American Quinoa Salad
Ancient Roman Dry Legume Soup with Greens
Black Bean Vegetable Soup
Blond Chili
California Fruited Tuna Salad
Chicken and Sausage Gumbo
Chinese Chicken and Corn Soup with Black Mushroom
Cold Gazpacho
Coleslaw, Deli-Style
Competition-winning "Hot Blond" Chili
Delicious Meatless Chili
Devilled Egg Salad
Dutch Split Pea Soup with Smoked Sausage
Easy Balsamic Vinaigrette
Egg and Sweet Pepper Salad
French “Pumpkin” (Butternut) Bisque
French Cucumber Salad with Crème Fraiche
French Lentil Salad
Fresh Mozzarella, Tomato, and Basil –- Caprese
Gingered "Pumpkin" Soup
Grandma's Split Pea Soup with Ham
Great Potato Salad
Green Chile with Pork
Green Salad with Mustard Vinaigrette
Lentil Soup with Greens
Mulligatawny Soup, Meatless
Orange-Rose Chili with Lentils
Red and Black Chili
Red Riot Soup, hot or iced
Red, White, and Blue Salad
Spicy Thai Chicken Salad (Yam Gai)
Summer Herb Salad Dressing
Tequila-Lime Dressed Salad with Toasted Pumpkin Seeds
Tomato-Basil Bisque Soup
Turkey-Apple Chowder with Cheddar
Vegetarian Chili
Vegetarian Split Pea Soup
Watermelon Salad
Poultry and Meat
Afghan Qorma of Lamb or Beef with Green Beans
African Peanut Sauce Chicken
Alsatian Chicken braised in Beer
Alsatian Chicken in White Wine and Cream
Autumn Pork Stew with Fruit
Autumnal Sautéed Chicken with Fruit
Baked Kibbeh (Middle Eastern stuffed Meatloaf)
Balkan Pork Stew with Eggplant
Basque Pork or Beef Stew
Beef With Basil and Vegetables
Black Soy Sauce Chicken w/ Broccoli
Blond Chili
Bolognese Meat Sauce for Pasta
Bourbon-Glazed Pork (or Chicken) Burgers
Braised "Country-Style" Pork Ribs
Braised Turkey Pot Roast
Brightly Flavored North Indian Chicken Curry
Butternut and Lentils braised with Beef
Carbonade Flamande I, Belgian Beef and Onion Stew with Beer
Carbonade of Chicken, Belgian Chicken stewed with Beer
"Ceylonese" Pork or Beef Curry
Chicken à la Créole
Chicken and Sausage Gumbo
Chicken and Spinach Enchiladas (I)
Chicken and Spinach Enchiladas (II)
Chicken Breast stuffed with Spinach and Feta
Chicken Cacciatore
Chicken Chilaquiles: Mexican Casserole
Chicken Fajitas and Fresh Salsa
Chicken Keema Gobi (Chopped chicken curry with cauliflower)
Chicken Marsala
Chicken Sautéed with Dijon-Cream Sauce
Chicken Sautéed with Mushrooms and Cream
Chicken Sautéed with Red Wine and Sun-Dried Tomato
Chicken Stewed with Sun-Dried Tomatoes
Chicken, Black Beans and Cream
'Chopped' Beef Stoganoff
Competition-winning "Hot Blond" Chili
Creole Zucchini (with pork and ham)
Dansak -- Chicken and Lentil Curry
Dry Chicken Curry
Easy Chicken Pot Pie
Easy Mediterranean Chicken Stir-Fry
English-style Mushroom Sauce for Beef
Faux Veal (Turkey Breast Sauteed with Paprika)
Frikkadels -- South African Curried Meatballs
Gaeng Heng Lay, Northern Thai Pork Curry
Garnished Sauerkraut with Smoked Meats
German-style Sautéed Cabbage topping for Burgers
Gourmet ("Best Damn") Sloppy Joes
Green Chile with Pork
Green Peppercorn Meatballs in Spiced Cream
Greek rice dressing for turkey or lamb
Great Meatballs
Haitian-style Chicken Creole
Indian Kofta (Meatball) Curry
Irish Shepherd's Pie
Jerk Chicken
Keema -- "Minced" Meat Curry with Peas and Potatoes
Kofta Curry with Chicken and Cashew Cream
Korean American Sesame Chicken Cakes
Lentils braised with Meatballs and Kale
Lentil Stew with Meatballs
Malabari Coconut Chicken Korma
Malabari Spicy Coconut-Fried Chicken Wings
Malay Beef Curry -- Kari Lembu
Malaysian-Chinese Braised ("Red-Cooked") Chicken
Malaysian Soy Sauce Chicken
Marinated Chicken Shish Kebabs
Meatballs and Tomato Sauce for Pasta
Mediterranean Herbed Chicken for Sandwiches
Mediterranean Meatballs
Mexican Pork Barbeque
Mushroom-Caper Smothered Chopped Steaks
North African Chicken Medallions (for Wedding)
North Indian Chicken and Spinach Curry
Orange-Rose Chili with Lentils
Oven-roasted Chicken Kebabs
Pakistani Beef Meatball and Potato Curry
Paprika Schnitzel
Pâté Saxonne, Liverwurst-based Spread
Persian Beef and Nectarine Stew (Koresh)
‘Philadelphia’ Scrapple
Polish Easter, and Wedding, Sausage
Pork and Lentils stewed with Cream
Pork braised with Bananas and Apples
Pork stewed with Quince 1
Pork stewed with Quince 2
Pork Tenderloin Sauteed with Peaches
Pork Vindaloo
Prussian Meatballs
Prussian Meatballs with Caper-Curry Sauce
Red and Black Chili
Rillettes: French Charcuterie Appetizer
‘Russian’ Meat Pie
Sausage Jambalaya
‘Sausage’-style Meatballs and Spaghetti Sauce
Simple Chili
Simple Shepherd's Pie
South Indian Chicken Curry
Spiced Ground Meat Kebabs
Spicy Chinese Beef with Ginger-Soy Noodles
Spicy Coconut Chicken
Spicy Lentil Stew with Meatballs
Spicy Pork Vindaloo Curry
Spicy Stew with Meatballs & Lentils (Afghan Kofta Qorrma)
Spanish Tapas Meatballs
Spanish Tapas Kebabs (Pinchos Morunos)
Stout-Molasses Marinated Pork Tenderloin
Stuffed Lamb (or Beef) Meatballs
Swedish Meatballs
Sweet Spicy Northern Thai Pork (Nam Prik Ong)
‘Tandoori’ Chicken Tikka Kebabs
Thai Beef Panang Curry
Thai Chicken Panang Curry
Thai Yellow Curry with Chicken and Butternut
Transylvanian Goulash
Turkey and Basil Meatballs with Peppers sautéed in Red Wine
Turkey Kofta Korma (Meatball Curry with Cashew Cream)
Turkish Meatballs
Turkish Okra Braised with Lamb and Chickpeas
Vietnamese Chicken (or Pork) in Caramel Sauce
Zucchini Jambalaya (with ham and chicken)
Seafood
3-Peppers Salmon
‘California’ Fruited Tuna Salad
Double-Fish Cream Dip
Fish Pâté made with Tuna
Indian Fish Curry ("Korma")
Irish-style Salmon with Mint-Watercress Sauce
Lemon-Dill Roasted Salmon
Pasta alla Putanesca: Spicy tomato and anchovy sauce
Pasta with Smoked Salmon and Peas
Roasted Salmon and Horseradish-Dill Sauce
Roasted Salmon with Fruit Glaze
Shrimp Grits
Shrimp Newberg
Shrimp Scampi
Smoked Salmon Tartare
Smoked Salmon with Grits
Spanish Fish with Peppers, Olives, and Pine Nuts
Sweet and Sour Fish
Tangy Salmon Spread
Thai-Chinese Stir-Fried Shrimp with Asparagus
Triple-fish Thai Nam Ya Curry over Rice Noodles
:
Eggs and Cheese
Devilled Egg Salad
Fresh Mozzarella, Tomato, and Basil – Caprese
Guava and Cheese Turnovers
Italian Ricotta Cheese Cake (Torta)
Jalapeño-Wine-Cheese Grits
Jeweled Stuffed (Devilled) Eggs
Quiche
Sherry-Almond Cheese Ball
Sicilian Orange Cheese Tart
Tangy Asiago-Almond Spread
Welsh Rabbit (aka "Rarebit")
Vegetables and Vegetarian
Ancient Roman Dry Legume Soup with Greens
Au Gratin Cauliflower (Gratin de Choux Fleur)
Baba Ganouj, roasted eggplant spread
Black Bean Vegetable Soup
Braised Kale with Apple
Braised Mushrooms à la Grecque
Brazilian Sauteed Kale with Garlic (Couve Mineira)
Broccoli with Mock Hollandaise Sauce
Butternut and Lentils braised with Beef
Cajun Hash Browned Potatoes
Carrot Halva, an Indian dessert
Chickpea Curry, Chole or Chana Masala
Cold Gazpacho
Coleslaw, Deli-Style
Collards
Creole Zucchini (with pork and ham)
Delicious Meatless Chili
Dhal, Indian stewed lentils
Dhal - Punjabi Style Stewed Lentils
Double Bean Salsa for Dipping
Dutch Split Pea Soup with Smoked Sausage
French “Pumpkin” (Butternut) Bisque
French Cucumber Salad with Crème Fraiche
French Lentil Salad
Fresh Corn Curry
Fresh Green "Salsa"
Fresh Red Cabbage Chutney for Curries
Fried Cauliflower Appetizer
German-style Sautéed Cabbage topping for Burgers
Gingered "Pumpkin" Soup
Gourmet Mashed Potatoes (I)
Gourmet Mashed Potatoes (II)
Grandma's Split Pea Soup with Ham
Gratin of Winter Squash
Great Potato Salad
Green Beans Sautéed with Garlic and Tomato
Hot Artichoke-Cauliflower Antipasto
Hummus
Indian Cabbage Curry
Irish Colcannon
Lentil (or Black Eye Pea) Masala Curry
Lentil Soup with Greens
Lentils braised with Meatballs and Kale
Lentils sauteed with cream (dip/salsa)
Lentil-Cream Dip for Maria
Mexican Beans (Frijoles)
Mulligatawny Soup, Meatless
Provençal Eggplant Casserole
Ratatouille (medley of summer vegetables)
Red Bean Curry: Rajma
Red Riot Soup, hot or iced
Roasted Beets with Aioli
Roasted Beets with Goat Cheese
Roasted Stuffed Mushrooms
Roasted Zucchini "Hummus"
Sautéed Brussels Sprouts with Cream or Balsamic Vinegar
Sautéed Brussels Sprouts with Apple and Cream
Sautéed Butternut over Jalapeno-Wine-Cheese Grits
Sautéed Kabocha Squash with white wine and cream
Slow-cooked Indian Black Lentils: Dhal Makani
Spicy Braised Eggplant with Lentils
Spinach-Artichoke Dip
Stir-fried vegetables with oyster sauce and cashews
Sweet and Sour Red Cabbage with Apple (Rotkohl Mit Apfel)
Thai Sweet-Sour Cucumber Condiment, Ajaad
Thai-Chinese Stir-fried Broccoli
Thai-Chinese Stir-Fried Shrimp with Asparagus
Tomato-Basil Bisque Soup
Tomato Coulis
Tomatoes Provençal Style, 'Tomates provençale'
"Terra Cotta" dip for Maria
Vegetarian Chili
Vegetarian Split Pea Soup
Zucchini Jambalaya (with ham and chicken)
Zucchini sautéed with Olive Oil and Garlic
Rice, Noodles/Pasta, etc.
Basmati Rice and Tomato Raita
Bolognese Meat Sauce for Pasta
Chicken Chilaquiles: Mexican Tortilla Casserole
Chicken Lo Mein with Banboo Shoots and Snow Peas
Cooking Great Rice
Créole Rice, ‘French Exotic’
Crispy wontons with sweet-sour sauce
Golden Coconut Rice
Great Marinara Sauce for Pasta
Greek rice dressing for turkey or lamb
Haitian Black Mushroom Rice, Riz Djon Djon
Hatian Black Mushrooms and Rice
Italian Pasta with Lentils (Pasta E Lenticchie)
Jalapeño-Wine-Cheese Grits
Marinara Sauce
Meatballs and Tomato Sauce for Pasta
Middle Eastern Rice Pilaf
Pad Thai Noodles
Parsley and Walnut Pesto Alla Maria
Pasta alla Putanesca: Spicy tomato and anchovy sauce
Pasta with Ham, Tomato, and Cream
Pasta with Green Olives, Basil, and Garlic
Pasta Primavera
Pasta with Smoked Salmon and Peas
Pasta with Winter Vegetables
Pesto with pasta
Provencal Pasta with Pesto
Rice Pilaf, another version
Rice Pilaf with Fresh Peaches
Rice with Lentils
Sausage Jambalaya
‘Sausage’-style Meatballs and Spaghetti Sauce
Sautéed Butternut over Jalapeno-Wine-Cheese Grits
Shrimp Grits
Smoked Salmon with Grits
Sweet Pasta with Butternut-Brown Butter Sauce
Thai Rice Noodles with Chicken and Greens
Triple-fish Thai Nam Ya Curry over Rice Noodles
Uzbek Rice Pilaf ("Plov") w. Carrots and Almonds
Walnut, Kale, and Gorgonzola Sauce for Stozzapeti
Winter Pasta with Butternut Squash
Zucchini Jambalaya (with ham and chicken)
Thai, Malaysian, Indian, Chinese, Vietnamese, Etc.
Afghan Qorma of Lamb or Beef with Green Beans
Beef With Basil and Vegetables
Black Soy Sauce Chicken w/ Broccoli
Brightly Flavored North Indian Chicken Curry
Carrot Halva
Chinese Chicken and Corn Soup with Black Mushroom
Chicken Lo Mein with Banboo Shoots and Snow Peas
Chicken Keema Gobi (Chopped chicken curry with cauliflower)
Chickpea Curry, Chole or Chana Masala
Crispy wontons with sweet-sour sauce
"Ceylonese" Pork or Beef Curry
Dansak -- Chicken and Lentil Curry
Dhal, Indian stewed lentils
Dipping Sauce for Grilled Chicken or Shrimp
Fresh Corn Curry
Fresh Red Cabbage Chutney for Curries
Gaeng Heng Lay, Northern Thai Pork Curry
Indian Cabbage Curry
Indian Fish Curry ("Korma")
Indian Kofta (Meatball) Curry
Keema -- "Minced" Meat Curry with Peas and Potatoes
Kofta Curry with Chicken and Cashew Cream
Korean American Sesame Chicken Cakes
Lentil Masala Curry
Malabari Coconut Chicken Korma
Malabari Spicy Coconut-Fried Chicken Wings
Malay Beef Curry -- Kari Lembu
Malaysian-Chinese Braised ("Red-Cooked") Chicken
Malaysian Soy Sauce Chicken
Mulligatawny Soup, Meatless
North Indian Chicken and Spinach Curry
Northern Thai Pork Salad and Peanuts - Lettuce Wraps (Naem Sod)
Pad Thai Noodles
Pakistani Beef Meatball and Potato Curry
Persian Beef and Nectarine Stew (Koresh)
Red Bean Curry: Rajma
Slow-cooked Indian Black Lentils: Dhal Makani
South Indian Chicken Curry
Spicy Coconut Chicken
Spicy Chinese Beef with Ginger-Soy Noodles
Spicy Pork Vindaloo Curry
Spicy Thai Chicken Salad (Yam Gai)
Stir-fried vegetables with oyster sauce and cashews
Sweet and Sour Fish
'Tandoori’ Chicken Tikka Kebabs
Thai Beef Panang Curry
Thai Chicken Panang Curry
Thai Rice Noodles with Chicken and Greens
Thai Sweet-Sour Chili Dipping Sauce
Thai Sweet-sour Cucumber Condiment, Ajaad
Thai Yellow Curry with Chicken and Butternut
Thai-Chinese Stir-fried Broccoli
Thai-Chinese Stir-Fried Shrimp with Asparagus
Triple-fish Thai Nam Ya Curry over Rice Noodles
Turkey Kofta Korma (Meatball Curry with Cashew Cream)
Vietnamese Chicken (or Pork) in Caramel Sauce
Curries and Similar Dishes
Indian Fish Curry ("Korma")
South Indian Chicken Curry
North Indian Chicken and Spinach Curry
Brightly Flavored North Indian Chicken Curry
Malabari Coconut Chicken Korma
Kofta Curry with Chicken and Cashew Cream
Chicken Keema Gobi (Chopped chicken curry with cauliflower)
Malabari Spicy Coconut-Fried Chicken Wings
Dansak -- Chicken and Lentil Curry
'Tandoori’ Chicken Tikka Kebabs
Thai Yellow Curry with Chicken and Butternut
Chicken Panang Curry
Turkey Kofta Korma (Meatball Curry with Cashew Cream)
Thai Beef Panang Curry
Triple-fish Thai Nam Ya Curry over Rice Noodles
Spicy Pork Vindaloo Curry
Afghan Qorma of Lamb or Beef with Green Beans
Basmati Rice and Tomato Raita
Brightly Flavored North Indian Chicken Curry
Carrot Halva, an Indian dessert
Chicken Keema Gobi (Chopped chicken curry with cauliflower)
Chicken Panang Curry
Chickpea Curry, Chole or Chana Masala
"Ceylonese" Pork or Beef Curry
Dansak -- Chicken and Lentil Curry
Dhal, Indian stewed Lentils
Dhal - Punjabi Style Stewed Lentils
Dry Chicken Curry
Fresh Corn Curry
Fresh Red Cabbage Chutney for Curries
Frikkadels -- South African Curried Meatballs
Gaeng Heng Lay, Northern Thai Pork Curry
Indian Cabbage Curry
Indian Fish Curry ("Korma")
Indian Kofta (Meatball) Curry
Keema -- "Minced" Meat Curry with Peas and Potatoes
Kofta Curry with Chicken and Cashew Cream
Lentil Masala Curry
Malabari Coconut Chicken Korma
Malabari Spicy Coconut-Fried Chicken Wings
Malay Beef Curry -- Kari Lembu
Mulligatawny Soup, Meatless
North Indian Chicken and Spinach Curry
Pakistani Beef Meatball and Potato Curry
Persian Beef and Nectarine Stew (Koresh)
Pork braised with Bananas and Apples
Pork Vindaloo
Red Bean Curry: Rajma
Slow-cooked Indian Black Lentils: Dhal Makani
South Indian Chicken Curry
Spicy Lentil Stew with Meatballs
Spicy Pork Vindaloo Curry
Spicy Stew with Meatballs & Lentils (Afghan Kofta Qorrma)
'Tandoori’ Chicken Tikka Kebabs
Thai Beef Panang Curry
Thai Yellow Curry with Chicken and Butternut
Triple-fish Thai Nam Ya Curry over Rice Noodles
Turkey Kofta Korma (Meatball Curry with Cashew Cream)
Mediterranean and Nearby Region
Aioli: Garlic Mayonnaise for Roasted Vegetables
Ancient Roman Dry Legume Soup with Greens
Baba Ganouj, roasted eggplant spread
Baked Kibbeh (Middle Eastern stuffed Meatloaf)
Balkan Pork Stew with Eggplant
Basque Pork or Beef Stew
Biscotti
Bolognese Meat Sauce for Pasta
Braised "Country-Style" Pork Ribs
Braised Mushrooms à la Grecque
Chicken Breast stuffed with Spinach and Feta
Chicken Cacciatore
Chicken Marsala
Chicken Sautéed with Mushrooms and Cream
Chicken sautéed with Red Wine and Sun-Dried Tomato
Chicken Stewed with Sun-Dried Tomatoes
Cold Gazpacho
Creamy Rice Pudding
Crème Caramel – Caramel Custard - Flan
Easy Mediterranean Chicken Stir-Fry
Easy Balsamic Vinaigrette
French Cucumber Salad with Crème Fraiche
French “Pumpkin” (Butternut) Bisque
Fresh Mozzarella, Tomato, and Basil – Caprese
Fried Cauliflower Appetizer
Gingered "Pumpkin" Soup
Great Marinara Sauce for Pasta
Gratin of Winter Squash
Green Beans Sautéed with Garlic and Tomato
Greek rice dressing for turkey or lamb
Hot Artichoke-Cauliflower Antipasto
Hummus
Italian Ricotta Cheese Cake (Torta)
Lentil Soup with Greens
Marinated Chicken Shish Kebabs
Meatballs and Tomato Sauce for Pasta
Mediterranean Herbed Chicken for Sandwiches
Mediterranean Meatballs
Middle Eastern Rice Pilaf
North African Chicken Medallions (for Wedding)
Oven-roasted Chicken Kebabs
Pasta alla Putanesca: Spicy tomato and anchovy sauce
Pasta with Green Olives, Basil, and Garlic
Pasta with Ham, Tomato, and Cream
Pasta Primavera
Pasta with Smoked Salmon and Peas
Pesto with pasta
Pita Bread or Pizza Crust
Provençal Eggplant Casserole
Ratatouille (medley of summer vegetables)
Rice Pilaf, another version
Rice Pilaf with Fresh Peaches
Rillettes: French Charcuterie Appetizer
Roasted Stuffed Mushrooms
Roasted Zucchini "Hummus"
Sautéed Brussels Sprouts with Apple and Cream
Sautéed Chickpeas and Spinach
Sautéed Kabocha Squash with white wine and cream
‘Sausage’-style Meatballs and Spaghetti Sauce
Shrimp Scampi
Sicilian Orange Cheese Tart
Spanish Tapas Meatballs
Spanish Fish with Peppers, Olives, and Pine Nuts
Spiced Ground Meat Kebabs
Spiced Meatballs braised with Gingered Butternut and Apple
Spicy Lentil Stew with Meatballs
Spicy Braised Eggplant with Lentils
Stuffed Lamb (or Beef) Meatballs
Sweet Pasta with Butternut-Brown Butter Sauce
Tahini (sesame) and Lemon Sauce
Tomato Coulis
Tomatoes Provençal Style, 'Tomates provençale'
Turkey and Basil Meatballs with Peppers sautéed in Red Wine
Winter Pasta with Butternut Squash
Yogurt-Cucumber Sauce (Cacik, Tsadziki)
Zucchini sautéed with Olive Oil and Garlic
Other European Dishes
Alsatian Chicken braised in Beer
Alsatian Chicken in White Wine and Cream
Autumn Pork Stew with Fruit
Autumn Sautéed Chicken with Fruit
Basque Pork or Beef Stew
Bittersweet Chocolate Tapa
Braised Kale with Apple
Butternut and Lentils braised with Beef
Carbonade Flamande I, Belgian Beef and Onion Stew with Beer
Carbonade of Chicken, Belgian Chicken stewed with Beer
Chicken Chilaquiles: Mexican Casserole
Chicken Sautéed with Dijon-Cream Sauce
'Chopped' Beef Stoganoff
Easy Chicken Pot Pie
English-style Mushroom Sauce for Beef
Garnished Sauerkraut with Smoked Meats
German-style Sautéed Cabbage topping for Burgers
Irish-style Salmon with Mint-Watercress Sauce
Lentils braised with Meatballs and Kale
Paprika Schnitzel
Polish Easter, and Wedding, Sausage
Pork stewed with Quince 1
Pork stewed with Quince 2
‘Russian’ Meat Pie
Spiced Meatballs braised with Gingered Butternut and Apple
Stout-Molasses Marinated Pork Tenderloin
Transylvanian Goulash
Condiments and Sauces
Bourbon and Coke Marinade
Cranberry-apricot chutney
Dipping Sauce for Grilled Chicken or Shrimp
Double Bean Salsa for Dipping
Easy Horseradish-Caper Sauce
English-style Mushroom Sauce for Beef
Fresh Green "Salsa"
Fresh Green Salas with Fried Cheese and Mustard Herb Vinagrette
Fresh Red Cabbage Chutney for Curries
Fresh Salsa (Pico De Gallo)
German-style Sautéed Cabbage topping for Burgers
Great Guacamole
Homemade Whole Cranberry Sauce
Marinade for Summer Grilling
Marinara Tomato Sauce
Pesto for Pasta
Tahini (sesame) and Lemon Sauce
Thai Sweet-Sour Chili Dipping Sauce
Thai Sweet-sour Cucumber Condiment, Ajaad
Tomato Coulis
Yogurt-Cucumber Sauce (Cacik, Tsadziki)
Baking
Baked Apples
Biscotti
Brazilian Cheese Puffs (Pão de Queijo)
Christmas Fruitcake Bars
‘Cinnamon Flop’ Coffee Cake
Crispy Waffles
Easy Chicken Pot Pie
Easy Herb Rolls (non-yeast)
Great Corn Bread
Gratin of Winter Squash
Grandma's Chocolate Cake
Guava and Cheese Turnovers
Irish Soda Bread
Italian Cheese Cake: Torta di Ricotta
Italian Ricotta Cheese Cake (Torta)
Louisiana Bread Pudding with Bourbon Sauce
Pita Bread or Pizza Crust
Plum Cake
Quiche
‘Russian’ Meat Pie
Sicilian Orange Cheese Tart
Sicilian Ricotta Cheese Tart
‘Swedish’ Apple Torte
Desserts
Baked Apples
Biscotti
Carrot Halva, an Indian dessert (I)
Carrot Halva (II)
Christmas Fruitcake Bars
Crème Caramel – Caramel Custard - Flan
Creamy Rice Pudding
Grandma's Chocolate Cake
Guava and Cheese Turnovers
Italian Cheese Cake: Torta di Ricotta
Italian Ricotta Cheese Cake (Torta)
Louisiana Bread Pudding with Bourbon Sauce
Mum's Boiled Chocolate Frosting
Peach Marsala
Plum Cake
Sicilian Orange Cheese Tart
Sicilian Ricotta Cheese Tart
‘Swedish’ Apple Torte
Drinks and Miscellaneous
